[Resource] Healthier Vending Toolkit Healthy Eating in the Community
Health and nutrition are important factors when choosing foods and drinks. The AHS Healthier Vending Toolkit provides resources to help recreation centres, middle and high schools, post-secondary institutions, workplaces, vendors, and community groups offer healthier foods and drinks in their vending machines.
Healthier Vending Toolkit
Healthier Vending and Snacks - provides simple guidance on healthier products to stock in vending machines and how to use the 4 P’s of Marketing.
The ready-to-use tools and templates below will help your site to offer healthier foods and drinks in vending machines.
- Communication Plan
- Patron Letter
- Patron Surveys
- Request for Proposal
- Sample Guideline
- Tracking Sales and Trends
- Vending Environment Scanning Tool
- Vending Inventory Tool
- Working with Vendors
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By
Alberta Health Services
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Published
May 17, 2024
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Subject Area
- Age-friendly Communities
- Food Security and Nutritional Supports
- General Health and Wellness
- Organizational Development
- Mental Health and Wellness
- Non-profit / Charitable sector
- Food & Nutritional Support
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Audience
- Service Providers (Non-profits, Community Organizations, Local government)
- Caregivers, Seniors & Volunteers
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Category
- Best Practices
- Evidence-based & emerging practices
- Toolkits
- Organizational development
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