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Recorded Webinar: COVID-19 vaccines and food allergy

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In February 2021, Food Allergy Canada hosted a webinar with representatives from Health Canada and researchers and physicians with expertise in infectious diseases, immunology, and allergies. This webinar provides a thorough overview of COVID-19 vaccine development, risks and benefits associated with the vaccine, and offers guidance for individuals with allergies. Learn more here or link directly to the 60 minute recorded webinar here.

The video

  • By

    Food Allergy Canada

  • Published

    Mar 15, 2021

  • Subject Area
    • Mental Health and Wellness
    • Information, Referral, & Advocacy
    • General Health and Wellness
  • Audience
    • Service Providers (Non-profits, Community Organizations, Local government)
    • Caregivers, Seniors & Volunteers
  • Category
    • Recorded webinar


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