RECORDING: COVID-19 Vaccines Get the Facts Webinar

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Author
Food Allergy Canada
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Description / Summary

In February 2021, Food Allergy Canada hosted a webinar with representatives from Health Canada and researchers and physicians with expertise in infectious diseases, immunology, and allergies. This webinar provides a thorough overview of COVID-19 vaccine development, risks and benefits associated with the vaccine, and offers guidance for individuals with allergies. Learn more here or link directly to the 60 minute recorded webinar here.

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